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Food Red No. 2

Supplier: TCI

Food Red No. 2

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Food Blue No. 1

Supplier: TCI

Food Blue No. 1

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Food Red No. 104

Supplier: TCI

Food Red No. 104

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Food Yellow No. 4

Supplier: TCI

Food Yellow No. 4

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Food Red No. 3 aluminium lake

Supplier: TCI

Food Red No. 3 Aluminum Lake

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Food Blue No. 2

Supplier: TCI

Food Blue No. 1 consists mainly of disodium 2-[bis[4- [N-ethyl-N-(3-sulfonatophenylmethyl)amino]phenyl]methylio]benzenesulfonate, (C37H34N2Na2O9S3).

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Food Red No. 102

Supplier: TCI

Food Red No. 102

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Food Blue No. 1 Aluminum Lake

Supplier: TCI

Food Blue No. 1 Aluminum Lake

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Food Red No. 105

Supplier: TCI

Food Red No. 105

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Food Yellow No. 4 Aluminum Lake

Supplier: TCI

Food Yellow No. 4 Aluminum Lake

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Food Green No. 3

Supplier: TCI

Colour index 42053

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Food Red No. 3

Supplier: TCI

Colour Index 45430

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Food Red No. 106

Supplier: TCI

Colour index 45100

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Food Red No. 40

Supplier: TCI

Colour Index 16035

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Food Color Testing Solutions A Set (includes permitted 12 food colors in Japan /each 4mL)

Supplier: TCI

Food Color Testing Solutions A Set (includes permitted 12 food colors in Japan /each 4mL)

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Food Color Testing Solutions B Set (includes prohibited 14 colors in Japan /each 4mL)

Supplier: TCI

Food Color Testing Solutions B Set (includes prohibited 14 colors in Japan /each 4mL)

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Food standards, T-2 Toxin, neat, Supelco®

Supplier: Merck

T-2 Toxin is found to be a potent trichothecene mycotoxin produced by the genus fusarium fungi in feedstuffs and cereal grains.

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Food standards, Aflatoxin mixes (CRM), Supelco®

Supplier: Merck

Aflatoxin Mix, in methanol (varied conc.), ampule of 5 x 1 mlL

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Food standards, Aflatoxin M1 solution, (CRM), Supelco®

Supplier: Merck

Aflatoxin M1 solution, 10 µg/ml in acetonitrile, ampoule of 1 ml

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Food standards, Aflatoxin B2 solution, (CRM), Supelco®

Supplier: Merck

Aflatoxin B2 solution, 3 µg/ml in benzene:acetonitrile (98:2), ampoule of 1 ml

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Food standards, Fusarenon X, neat, Supelco®

Supplier: Merck

Fusarenon X is a trichothecene mycotoxin isolated from Fusarium nivale.

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Acid Red 18 (Food Red No. 102) ≥85.0% (by UV/Vis)

Supplier: TCI

Acid Red 18 (Food Red No. 102) ≥85.0% (by UV/Vis)

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Food standards, Aflatoxin G1 and G2 solutions, (CRM), Supelco®

Supplier: Merck

Aflatoxin G1 solution, 3 µg/mL in benzene:acetonitrile (98:2), ampoule of 1 ml

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Accessories for food oil monitor, FOM330

Supplier: EBRO

Reference oil for food oil monitor FOM330

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Food standards, Patulin solution, (CRM), TraceCERT®, Supelco®

Supplier: Merck

Patulin is a mycotoxin produced by several mold species. It has been found in fruit, especially apples, fruit juice, cider and stewed fruits. Because of its highly toxic properties, this compound has been the focus of many studies.

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Food standards, Aflatoxin B1 solutions, (CRM), Supelco®

Supplier: Merck

Aflatoxin B1 solution, 20 µg/mL in methanol, ampoule of 1 ml

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Reference standards for food analysis, FAME mixtures, PUFA, Supelco®

Supplier: Merck

Complex qualitative polyunsaturated fatty acid (PUFA) methyl esters standard mixtures, extracted from natural materials.

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Food standards, Deoxynivalenol solution, (CRM), Supelco®

Supplier: Merck

Deoxynivalenol solution, 200 µg/ml in ethyl acetate: methanol (95:5), ampoule of 1 ml

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Acid Red 18 (Food Red No. 102), pure

Acid Red 18 (Food Red No. 102), pure

Supplier: Thermo Fisher Scientific

CAS No.: 2611-82-7

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Food standards, Ochratoxin A solution, (CRM), Supelco®

Supplier: Merck

Ochratoxin A solution, 50 µg/ml in benzene: acetic acid (99:1), ampoule of 1 ml

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